Monday, May 29, 2017
pasteis_de_coco_3

Pastéis De Coco

Ingredients: 2tablespoons cornstarch 1cup milk, whole or 1 cup low fat 1cup sweetened flaked coconut 3large eggs 1cup granulated sugar 2tablespoons unsalted butter, melted ...

Veri Peri opens in the UAE

Originally launched in the United Kingdom, the opening of the Dubai branch at the Copthorne Hotel marks Veri Peri’s third outlet. Veri Peri initially expanded in...
Paella

Portuguese Paella for the palate

Ingredients: 6 skinless chicken thighs (about 1 1/2 lbs.) 1 teaspoon chopped fresh rosemary or 1⁄4 teaspoon dried rosemary 3⁄4 teaspoon salt, divided 1⁄4 teaspoon fresh ground...
clam-stew

Portuguese Pork & Clam Stew

Ingredients:  1 1⁄2lbs pork shoulder, cubed, boneless 1large onion, peeled and finely chopped 4garlic cloves 1chili pepper, deseeded and finely chopped 1teaspoon paprika 2bay...

O Melhor Bolo de Chocolate do Mundo

A chocolate cake so delicious that people from around the world travel to this little spot Weaving through a maze of historic churches, stunning tiled...

Lisbon to open first Syrian restaurant

Fatima and her daughter will soon be chefs at the new Syrian restaurant Mezze cooking up delicious Syrian dishes Like: Kibbe Bi Laban Baba...

Olive production down 30 percent

Production of olives for olive oil in Portugal is expected to have fallen by 30 percent in 2016 to less than 500,000 tonnes, and...

Portuguese Sopas

Don't expect any leftovers. Serve over sliced French bread. Ingredients  1 (3 pound) beef pot roast 1 onion, diced 1 cup fresh mint leaves 2...
Blueberry

Portuguese Blueberry a Potent Anti-Inflammatory

An active ingredient of a specific type of Portuguese blueberry shows increased anti-inflammatory effects in the intestines of an animal model with colitis when...

Portugal Highest Wine Consumption

Figures have shown that Portugal is the country that drinks the most wine per inhabitant. In its annual report, the International Wine Organisation said that...

Sumol and Compal starts exporting juice to South Africa

The juices produced at the Mozambican factory of Portuguese group Sumol + Compal will be available at hundreds of South African supermarkets Pick n...
Lusito

Lusito Land Festival Menu Announced

PORTUGAL’S ever-popular sugary fartura is the centrepiece of this year’s annual culinary showcase, the Lusito Land Festival which will take place from April 26...

Arroz de Braga

This is a popular rice dish from Portugal. The rice is cooked with ham, sausage, chicken thighs, red bell pepper, and cabbage. Ingredients 2 tablespoons...
Hake

One-dish Portuguese-style hake bake

Hake baked with green peppers, chickpeas, tomatoes and olives; it's a quick dish that requires little cleanup afterwards (hooray!) Ingredients: 2 onions, thinly sliced 3 garlic cloves,...